Chocolate Chocolate Chip Cake

I have a confession.

As a child, I hated cake.  The only part I liked was the royal icing flowers on top.  I think I still ate funfetti cake and the like, but that was it.  Whenever we had birthday cake, I would just turn up my nose and eat my royal icing roses (which, by the way, my mom/aunts had to always ask for a specific number of those so there wouldn’t be fighting among us cousins).

Oh – and I also didn’t like chocolate.

Whew.  That’s a huge weight off my shoulders.  Feel free to throw words at me like “are you insane??”

Now I’m normal and like both chocolate and cake (a little too much for my own good, in my opinion).  I guess that’s one of the good (bad?) things about getting older, your tastes changing.

When we had the double baby shower at work this week, I knew one of the women was a chocoholic, so I decided to make the same cake I made this past weekend for the christening cake

One of my favorite memories of high school was Market Day.  Does everyone remember that?  That “grocery” service through the school where you paid a semi-crazy amount of money for what was basically a bunch of junk food?  Mmmm Italian Dippers.  My favorite thing we got were these frozen Chocolate Puddin’ Cakes.  They were slices of a super moist but not super chocolatey cake, riddled with chocolate chunks.  Sometimes I wouldn’t even let a slice thaw – I would just eat it still frozen (and it was still amazing). Continue reading

Advertisements

Italian Coconut Cream Cake

It seems to be baby week/month in my world!  This past weekend was a christening, I just had a double baby shower at work, and in a week and a half I have another christening to go to.  All this new lil sweet peas joining our world sure is reason for celebration… and cake!

One of the women for the baby shower LOVES coconut.  I am actually fascinated by how much she loves coconut… the way she talks about it, sometimes I wonder if she would trade this baby for some coconut! 🙂

In order to get her good and coconut-ed, I decided to find a really good coconut cake that would be just the ticket.  I searched and searched, but mainly what I found was either a pie or something that was a plain cake with coconut frosting.  That simply wasn’t good enough for the idea I had in mind.

Then I came across a blog that had an Italian Coconut Cream Cake, and it just sounded perfect.

Continue reading