Red Velvet Rose Cake

Well, it was a long and rainy weekend (any of those near the Chicago area know exactly what I’m talking about).  After I had walked to and from the grocery store in the rain and wind, almost losing my footing and my little wheely-cart about three times and turned into a popsicle because of the wind, I decided to hunker down and make it a rose-filled weekend.  I worked on gum paste roses for my cake decorating class, and then on decorating my cake of the week with a rose design that I had seen in passing that thought was beautiful. 

One of my favorite cakes, oddly enough, is Red Velvet.  I think I’m in the minority here, but I just love that it’s not overly sweet, not overly chocolate-y, and of course, I LOVE that it has cream cheese frosting (is there anything better??). 

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